aoi's pork cutlet

In a business talk, a send-off welcoming meeting, a family, and friends' luncheon party.

※The contents of cooking change in part according to a season.	◆4,000yen Course 　　　　　（One person's charge ）
	An appetizer, Kobachi, a vinegared dish, simmered dishes, the broiled fish, sliced raw fish, deep fried dishes, a steamed cake, a meal (rolled sushi), and a dessert .

◆3,000yen Course (One person's charge）	Reservation is required. TEL052-762-9430
An appetizer, Kobachi, a vinegared dish, simmered dishes, the broiled fish, sliced raw fish, deep fried dishes, a steamed cake, a meal , and a dessert .
◆5,000yen Course ( One person's charge）
An appetizer, Kobachi, mini bowl, a vinegared dish, simmered dishes, sliced raw fish, the broiled fish, deep-fried dishes, a steamed cake, a meal (rolled sushi), and a dessert
☆A course is heard according to a budget from 2,500 yen. Please consult freely.